Caramel ice cream, low fat cocoa frosting, salted caramel sauce and 19% Belgian milk chocolate.
Energy value provided by 100 g is 335 Kcal; 1400 Kjoule
Fat 17.6 g of which saturated fatty acids 11.31 g
Carbohydrates 37.9 g of which sugars 32.5 g, protein: 3.9 g, fibre 047 g, salt 0.14 g
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Energy value / 80g serving is 268 Kcal; 1122 Kjoule
Fat 14.18 g of which saturated fatty acids 9.12 g,
Carbohydrates 30.3 g of which sugars 25.8 g, protein 3.12 g, fibre 0.38g salt 0.11g
Major allergens: